Layering Lab
Wear two at once
Pick two fragrances. See what each brings, how the blend leans, and whether people who tried the pair say it works.
First · M. MicallefGourmet2017 · ★ 3.46
Second · ElectimussBlack Caviar2019 · ★ 3.95From your collection:Save fragrances to pick from them here


Contrast pairing
Gourmet × Black Caviar
Amber, balsamic and smoky meets aromatic, woody and savory. They share one accord and one note.
The blend
How the pair leans
Each bar adds the two accord profiles, assuming one spray of each. Gold is Gourmet, blue is Black Caviar. It's arithmetic on the data, not a test on skin.
GourmetBlack Caviar
nuttyboth
amberfirst
aromaticsecond
woodysecond
balsamicfirst
smokyfirst
savorysecond
leatherfirst
animalicsecond
earthysecond
What each brings
Notes apart, notes in common
Only in Gourmet
Incense
Raspberry
Chestnut
Leather
Violet
Vanilla
Labdanum
Incense
Raspberry
Chestnut
Leather
Violet
Vanilla
LabdanumIn both
Agarwood (Oud)
One shared accord:nutty
Only in Black Caviar
Caviar
Cedar
Rosemary
Lavender
Sage
Oakmoss
Vetiver
Patchouli
Caviar
Cedar
Rosemary
Lavender
Sage
Oakmoss
Vetiver
PatchouliWhy it might work
- Light over deepBlack Caviar brings aromatic; Gourmet brings amber and smoky. Lighter over deeper is the usual way to layer.
- Notes in commonBoth list agarwood (oud), so the two have a shared base to meet on.
- A shared threadNutty runs through both.
- Opposite seasonsVoters put Gourmet in fall and winter and Black Caviar in spring and summer. Together they may suit the months in between.
- Evenly matchedPerformance votes are close: Gourmet is long lasting and moderate, Black Caviar long lasting and strong, so neither should bury the other.
A starting pointGourmet first, then Black Caviar over it, one spray each.The deeper one goes on first so the lighter one sits on top. Adjust to taste.
Has anyone tried it?
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Try before you buy
Sample both
More partners
Suggested from accords and notes · look-alikes left outOther pairings for Gourmet
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Swiss ArabianMukhalat BarqAdds citrus, woody and fresh spicy; shares agarwood (oud) and vanilla.ContrastBuild your ownPick any two from the catalog ↑